
Aberlour Single Malt Double Cask Matured 16 year 750 ML
90-95 points Wine Enthusiast
The bouquet is austere and leathery with curious aromas of beeswax, vegetable oil and oaky resin. Palate entry is focused on the resin; midpalate is splendidly multilayered and offers elements of black pepper, dried orange blossom, honeysuckle, dried fruit, sage, fennel and confections. Aftertaste is deep and unabashedly sweet and honeyed. *Superb, Highly Recommended*
Whisky Advocate
Both bourbon and sherry casks were used for aging. Stewed fruits, butterscotch, and soft spices on the nose. Silky palate delivery, with honey, dark chocolate, light sherry, and cloves. Lingering finish, with citrus and allspice. (GS, Summer 2018)
90-95 points Wine Enthusiast
The bouquet is austere and leathery with curious aromas of beeswax, vegetable oil and oaky resin. Palate entry is focused on the resin; midpalate is splendidly multilayered and offers elements of black pepper, dried orange blossom, honeysuckle, dried fruit, sage, fennel and confections. Aftertaste is deep and unabashedly sweet and honeyed. *Superb, Highly Recommended*
Whisky Advocate
Both bourbon and sherry casks were used for aging. Stewed fruits, butterscotch, and soft spices on the nose. Silky palate delivery, with honey, dark chocolate, light sherry, and cloves. Lingering finish, with citrus and allspice. (GS, Summer 2018)
Original: $129.99
-65%$129.99
$45.50Description
90-95 points Wine Enthusiast
The bouquet is austere and leathery with curious aromas of beeswax, vegetable oil and oaky resin. Palate entry is focused on the resin; midpalate is splendidly multilayered and offers elements of black pepper, dried orange blossom, honeysuckle, dried fruit, sage, fennel and confections. Aftertaste is deep and unabashedly sweet and honeyed. *Superb, Highly Recommended*
Whisky Advocate
Both bourbon and sherry casks were used for aging. Stewed fruits, butterscotch, and soft spices on the nose. Silky palate delivery, with honey, dark chocolate, light sherry, and cloves. Lingering finish, with citrus and allspice. (GS, Summer 2018)











