Vivier Sonoma Coast Chardonnay 2022 750 ML
BOUQUET: citrus, honeysuckle, touches of orchard fruit, clove and pear
FEEL: apricot, white flowers, oyster shell, saltyness and mouthwatering
ALCOHOL: 12.5%
AT THE TABLE: smoke salmon, manchego, kumamoto oysters, EVERYDAY
Vivier Sonoma Coast Chardonnay is a wine made from grapes grown in the Sonoma Coast AVA in California. The wine is made by Stéphane Vivier, a winemaker who trained in Burgundy and has a passion for making elegant and balanced wines.
The wine is made with a blend of grapes from different vineyards, including the Flocchini Vineyard, which is known for its minerality and acidity. The wine is aged in French oak barrels for 18 months, which gives it its complex flavors.
BOUQUET: citrus, honeysuckle, touches of orchard fruit, clove and pear
FEEL: apricot, white flowers, oyster shell, saltyness and mouthwatering
ALCOHOL: 12.5%
AT THE TABLE: smoke salmon, manchego, kumamoto oysters, EVERYDAY
Vivier Sonoma Coast Chardonnay is a wine made from grapes grown in the Sonoma Coast AVA in California. The wine is made by Stéphane Vivier, a winemaker who trained in Burgundy and has a passion for making elegant and balanced wines.
The wine is made with a blend of grapes from different vineyards, including the Flocchini Vineyard, which is known for its minerality and acidity. The wine is aged in French oak barrels for 18 months, which gives it its complex flavors.
Description
BOUQUET: citrus, honeysuckle, touches of orchard fruit, clove and pear
FEEL: apricot, white flowers, oyster shell, saltyness and mouthwatering
ALCOHOL: 12.5%
AT THE TABLE: smoke salmon, manchego, kumamoto oysters, EVERYDAY
Vivier Sonoma Coast Chardonnay is a wine made from grapes grown in the Sonoma Coast AVA in California. The wine is made by Stéphane Vivier, a winemaker who trained in Burgundy and has a passion for making elegant and balanced wines.
The wine is made with a blend of grapes from different vineyards, including the Flocchini Vineyard, which is known for its minerality and acidity. The wine is aged in French oak barrels for 18 months, which gives it its complex flavors.
