TASTING NOTES FROM AARON POTT

On the nose: plum, cherry, fudge, coffee, toffee, black currants, gingerbread, forest floor, fennel seeds.
A soft and level attack that is broad across the palate: plum, cocoa, cherry, pine needles medium bodied with incredibly soft silky tannins.
Finishes long with plum, cherry, porcini and dark chocolate.