Tasting Notes
"Mineral-accented dark fruit and floral aromas are energized by a jolt of spicy black pepper. Fleshy, juicy and nicely concentrated, offering finely etched boysenberry, cherry and floral pastille flavors that tighten up on the back half. Densely packed yet energetic as well, finishing with sharp clarity, smooth tannins and strong persistence. Made from fruit grown on the granitic soils of Saint-Jean-du-Muzols."                                                                             

                                                              

• Practicing Organic
• 100% Syrah
• Grown on rocky gravel terroir
• From sites close to Domaine des Lises
• 30% whole cluster
• Indigenous yeast
• Aged in 6 year old 40 hectoliter tronconique wood